Coffee Cordillera del Balsamo ground, 250 grams BUCO, 250 grams
Coffee from the Cordillera del Balsamo region in El is renowned for its harmonious blend of soft sweetness and richness. The plantations are located at elevations above 1200 meters, where the cool climate and volcanic soils give the beans a unique depth of flavor.
This variety stands out for its natural sweetness, subtle fruity notes, and balanced acidity. Thanks to careful selection and processing of the beans, the coffee has a clean, transparent flavor profile highly valued by premium Arabica enthusiasts.
Composition
100% Arabica
Taste & Aroma
Flavor Profile: delicate, with notes of caramel and dried fruits
Aroma: floral, with a light chocolate base
Aftertaste: long, slightly sweet
Body: medium, velvety
Roasting
Brewing Method
Espresso, Moka, French press
