Coffee Santa Teresa beans BUCO, 1 kg
Coffee Santa Teresa features a refreshing taste with notes of green apple, pear, and floral honey. The natural processing of the beans emphasizes their sweetness and clarity of flavor. Beans are grown at an altitude of 1250–1450 m in the Chiapas region, giving the coffee unique aroma nuances and a clean aftertaste.
Composition
Arabica 100%
Taste and Aroma
Flavor Profile: green apple, pear, floral honey
Aroma: delicate, sweet
Aftertaste: long-lasting, clean
Body: light-medium
Roasting
Brewing method
Espresso, Moka, French press
